Chouteau County is a rural county located in North Central Montana, and contains part of the Rocky Boy Reservation. Over 81% of land in Chouteau County is classified as farm land.

Overview

Population
5,745
County Size (acres)
2,542,425
Land in Farms (%)
81.4
Number of Farms
633 
Median Farm Size (acres) 1,829
Average Farm Size (acres) 3,271

 

 

 

 

 

 
Source: Census of Agriculture: Table 1: County Summary Highlights: 2017

Farm Revenue

Farm revenue (which includes the market value of products sold, government payments, and farm-related income) were over $204 million while production expenses were $154 million. Government payments were 11% of farm revenues.

Market Value of Products Sold
$170,741,000
Government Payments
$21,813,000
Farm-Related Income
$12,032,000
Total Farm Production Expenses
$154,305,000
Net Farm Cash Income $50,282,000



 

 

 

Source: Census of Agriculture: Tables 2, 3, 4, 5 and 6:  2017   

Taxation

The market value of all property in Chouteau County was approximately $1 billion in 2019.  The taxable value assigned by the Montana Department of Revenue was $9.7 million.  Agricultural Property (as defined by Montana Department of Revenue as Class 3 Property) comprised 35% of the county's taxable value.

Property Tax Summary
2019
2014
Market Value of Property   $1,082,582,883 $1,185,252,694
Taxable Value of All Property $27,848,525 $20,023,419
Taxable Value ofAgricultural Property $9,755,612 $7,492,755
Ag Taxable Value as % of All Property 35% 37%



 

 

 

Source: Montana Dept. of Rev. Montana Taxes by County in2018and Montana Taxes by County in2014 

Market Value of Crops and Livestock

After adjusting for inflation, the market value of crops increased by 21%, while the market value of livestock increased by 19%, from 1997 to 2017.

Market Value of Crops and Livestock-Chouteau County

Sources: Census of Agriculture: Table 1: County Summary Highlights: 2017 and St. Louis Fed Producer Price Index

Crops and Livestock

Grain (76%) and cattle (13%) comprised 89% of total crop and livestock sales in 2017.


Crops and Livestock-Chouteau County

Source: Census of Agriculture:  Table 2: County Summary Highlights: 2017

Farm Size by Acres 

The percentage of smaller farms, less than 500 acres, increased slightly from 24% to 26%, while the percentage of larger farms, 500 acres or more, decreased slightly from 76% to 74% from 2012 to 2017.

 

Farm Size
by Acres
2017
2012
Number of
Farms

%
Number of
Farms

%
1 to 9
2
0
17
2
10 to 49
25
4
26
3
50 to 179
68
11
67
9
180 to 499    
70
11
79
10
500 to 999
79
12
96
12
1,000 or more
389
61
489
63
TOTAL
633
100
774
100
Source: Census of Agriculture:  Table 2: County Summary Highlights: 2017
 

Farm Size by Sales

The proportion of total sales from the smallest farms with less than $100,000 in sales decreased from 50% to 48%, while the proportion of total sales from the largest farms with sales of $100,000 or more increased from 50% to 52% from 2012 to 2017.

 
Farm Size 
by Sales
2017
2012
Number of 
Farms

%
Number of 
Farms

%
Less than 2,500
156
25
219
28
2,500 to 4,999
3
0
23
3
5,000 to 9,999
11
2
17
2
10,000 to 24,999
38
6
40
5
25,000 to 49,999
42
7
36
5
50,000 to 99,999
52
8
49
6
100,000 or more
331
52
390
50
TOTAL
633
100
774
100

Source: Census of Agriculture: Table 1: County Summary Highlights: 2017 

Tillage and Land Use

The percentage of farms using no till increased, while the percentage of farms using reduced or intensive tillage decreased from 2012 to 2017.

 
Tillage
2017
2012
Number of 
Farms

%
Number of 
Farms

%
No tillage
358
57
357
46
Reduced tillage
52
8
78
10
Intensive tillage
35
6
116
15
Cover crops
18
3
24
3
TOTAL
633
 
774
 
Source: Census of Agriculture: Table 41 Land Use Practices
 

Producer Profile

The county producer population was about the same age as the Montana producer population. Thirty-five percent of county producers were under 55 years of age, while 32% were over 65 years of age. Thirty-four percent of the Montana producer population were under 55, while 36% were over 65 years of age. Sixty-four percent of producers in the county were males, while 60% of Montana producers were males. Farming was the primary occupation for 66% of county producers, while farming was the primary occupation for 50% of Montana producers.

Characteristics
County
State
Number of 
Producers

%
Number of 
Producers

%
Age
18 -25
12
1
570
1
25 to 34
98
8
3,285
7
35 to 44
156
13
5,179
11
45 to 54
150
13
7,309
15
55 to 64
360
30
13,838
29
65 to 74
227
19
11,469
24
75 and older
154
13
5,587
12
Gender
Male
761
64
28,563
60
Female
423
36
18,673
40
Primary Occupation
Yes
782
66
23,847
50
No
402
34
24,314
50
TOTAL PRODUCERS
1,184
100
48,161
100

 

 

 

 

 

 

Source: Census of Agriculture: Table 45 Selected Operation and Producer Characteristics

Top Crops by Acre

The top crops were winter and spring wheat, barley, hay and haylage, chickpeas, lentils, peas dry edible, durum wheat, mustard, canola and safflower.


Tops Crops by Acre-Chouteau County

 Source: Census of Agriculture: Table 1: County Summary Highlights: 2017

Top Livestock

The top livestock were chickens-layers, cattle and sheep.

Livestock
Number of Head
Chickens-Layers
93,291
Cattle
37,644
Sheep
577

 

 

 

 
Source: Census of Agriculture: Tables 11 (Cattle) and 13 (Sheep)  

Employment Impact

Agricultural production employed 1,622 workers, or 65% of the county’s labor force.  According to IMPLAN, economic impact model, 1,004 of the workers were directly employed in production agriculture.  An additional 569 workers were employed in businesses supporting agricultural production, such as feed and fertilizer dealers, and another 49 workers were employed in other related businesses, such as grocery and drugs stores. For every 10 jobs on farms and ranches, 6 additional jobs are generated in the county.

Impact Type
Labor Force
Impact Multipliers
County Labor Force 2,491  
Direct Impact 1,004
Indirect Impact 569 0.57
Induced Impact 49 0.05
Total Impact 1,622 0.62
Agriculture Share (%) 65  

 

 

 

 

 

 


Source: Bureau of Labor Statistics, www.bls.gov/#cntyaa and IMPLAN Estimates   

Value Added Impacts

 

Farms and ranches generated $52.5 million of value-added, or 38% of the county’s total gross domestic product of $137 million in 2017.  According to IMPLAN, $23.8 million was directly contributed by farmers and ranchers.  An additional $25.9 million was generated by businesses supporting agricultural production and $2.8 million was generated by other related businesses.  Each dollar of value-added in agriculture by a farmer or rancher contributes an additional $1.21 of value-added in other sectors of the county’s economy.


Impact Type
Value - Added
($1 million)

Impact Multipliers
County GDP* 137.0  
Direct Impact** 23.8
Indirect Impact** 25.9 1.09
Induced Impact** 2.8 0.12
Total Impact** 52.5 1.21
Agriculture Share (%) 38  











Sources:  * St. Louis Federal Reserve Bank, ** IMPLAN Estimates  

References


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