Carrot Raisin Salad with Yogurt
Yield: 7 Servings | Serving Size: 1/2 cup
Cost/Serving: $0.26
Ingredients:
5-6 carrots, peeled and shredded
1/2 cup raisins
1 6-ounce carton low fat vanilla yogurt or plain yogurt
1 teaspoon cinnamon
Directions:
- Mix all ingredients together.
- Cover and refrigerate. Serve chilled.
Nutrition Facts: Servings: 7, Serving Size: 1/2 cup
Amount per serving: Calories 70, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium
65mg, Total Carbohydrate 16g, Dietary Fiber 2g, Total Sugars 13g (Incl. 0g Added Sugars),
Protein 2g
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