Yield: 8 Servings | Serving Size: 3/4 cup

An image of french fries in different colors such as purple, white, and orange.

Cost/Serving: $0.38

Ingredients:

4 medium potatoes, skins on, cut into strips (great with sweet potatoes!)

1 Tablespoon vegetable oil

Salt and pepper to taste

 

Directions: 

  1. Preheat oven to 450°F.
  2. Cut potatoes and pat dry on towels. (The less water on potatoes, the crispier they will be.)
  3. Put potatoes in a bowl and toss with oil and seasonings. Spread strips of potatoes in one layer in a 9 inch by 13 inch pan.
  4. Bake for 30 to 40 minutes until potatoes are golden brown and tender. Turn frequently.

 

Nutrition Facts: Servings: 8, Serving size: 3/4 cup
Amount per serving: Calories 70, Total Fat 2g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 0mg, Total Carbohydrates 13g, Dietary Fiber 2g, Total Sugar 2g (Incl. 0g Added Sugars), Protein 2g

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